Grilled Salmon with Quinoa and Steamed Vegetables Among Dr Fazal Panezai. Panezai's prime recommendations for a heart-healthy food is grilled salmon, paired with quinoa and steamed vegetables. Salmon is rich in omega-3 fatty acids, which are identified to lower poor cholesterol (LDL) and reduce inflammation. These fatty acids support defend the heart and increase body circulation. Quinoa, a complete wheat, is filled with fiber, which helps decrease cholesterol and stabilize blood glucose levels. Pairing it with nutrient-dense steamed vegetables, like broccoli or spinach, brings crucial antioxidants that lower oxidative pressure and promote center health.
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